This gorgeous, peculiar thing is the pod that holds all that cacao goodness.
Chocolate tea & a chocolate cupcake. Hard for me to be a happier girl.
Those purple beans (aka nibs) are the fresh, natal version of what becomes chocolate.
Cacao tree flower–from which the pods apparently grow.
Our work table. Let the cacao-powder producing fun begin!
Cacao nibs, empty husks, and chocolate powder (post-nib-grinding accomplished via mortar & pestle).
Spices to adorn our cacao powder (from the spoon and moving clock-wise): cinnamon, ginger, anise, cayenne, cloves, nutmeg.
Our chocolate bar tasting score card–just like a wine tasting!
Half a cacao pod, looking kind of like a mangled space-ship. The flesh around the nibs is actually pretty tasty–a flavor akin to lychee.
Because what would a Dutch/Surinamese-run business be without a pair of wooden shoes?
Our baby cacao trees! (Note the nibs on the stem of the nearer plant.)
Our tree to bar chocolate treats.
Chocolate-crafting in action.
I may have mentioned this before, but my writer-self tends to make me a bit of a homebody. Left to my own devices, I burrow anti-socially into whatever authorial project I’m currently engaged with, avoiding distraction (i.e. people) at all costs. Upon taking a quiz to determine which of the six types of writers I am, I scored as 100% weird recluse (with only a 33% dash of Ray of Sunshine to cut the Yikes!). That kind of says it all, I think.
But these last few years, I’ve made an effort to try to prioritize people, experiences, and adventure, as well as my writing. So I’m always grateful when friends who are cooler than I am come up with un-pass-up-able activity ideas.
A few weeks ago, this meant a visit to Tan Bun Skrati, a chocolate-making operation run by Rutger (Dutch) and Ellen (Dutch-Surinamese), a husband-and-wife duo. Built upon traditional cacao-processing techniques bequeathed to Ellen via her Surinamese mother and grandmother, Tan Bun Skrati offers workshops as well as various cacao-oid products (teas, chocolate bars, wine, vinegar, etc.). This operation is run out of their home, a quaint dwelling set behind high flowering shrubs and heavily-leaved trees–so well hidden, we passed it twice before realizing where it was. Continue reading “Cocoa & Craftsmanship”
I don’t have much time to be domestic these days. But I’m glad to have made a few hours to bake Christmas Even sugar cookies with husband. (Note the flour stains.)
Giant Christmas Tree in Paramaribo’s Independence Square.
You can take the girl outta Texas (and transplant her to Suriname). But you can’t take Texas outta the girl.
A penguin and buffalo-riding Santa make a temporary home of the bookshelf.
Christmas came a day early! On Friday, we were reunited with the books we sent to storage, pre-China move.
Full bookshelves at last!
Some incongruous Christmas decor. Local Surinamese orchids, and exotic, cold-weather Christmas penguins.
Christmas wishes a la Surinamese lights.
This particular Christmas setup may become a year-round feature in my office. Nice inspiration for my Prohibition-era novel.
Husband and me, aboard Christmas Lights-viewing party bus.
It’s never easy being away from home during Christmas. My in-laws very graciously let me bawl my eyes out with no judgement the first time I spent the holiday with them in the Mid-West–my first Christmas outside of Texas. And bawl I did.
But being countries, rather than states, away can feel even stranger. I’m happy to report that Christmas is more of a thing in Suriname than it was in China. It’s more organically part of the culture, rather than a recent, Western addition. (China appears to have adopted Christmas in a mode similar to the way it’s adopted Starbucks). But no matter where you are, Christmas overseas has its side-effects, if you will. In the photos, you’ll notice the scrawny nature of our Christmas “tree.” (I’ve taken to calling it our Christmas shrub.) This sad little tannenbaum is a bi-product of my forgetting to order a tree from the States until it was too late, and there being no real ones locally available in Suriname. Similarly, I think my Indiana-born husband is having a tough time squaring 85°F with its being Christmas. (This is pretty typical for me, being a Gulf-Coast Texan.) There are lights in the house, eggnog in the fridge, presents and stockings wrapped up brightly… so why is he wearing shorts instead of sweaters? Continue reading “Christmas in Suriname”
For some of my readers, this will come as no surprise. But for those of you who’ve been wondering just where in South America we’ve moved, here’s the reveal:
We now call Paramaribo, Suriname home.
If you’re like most folks, this “answer” just prompts more questions. Perhaps something along the lines of: Huh? Or Where again? Or even Suriname? Isn’t that in Africa?
If so, you’re in good company. When I first heard this country referenced, I assumed its locale was somewhere in South-East Asia. You’ve got your Vietnam, then you’ve got your Suriname…. Continue reading “Settling Down… in Suriname”